Big Ray’s Fish Camp — Fresh, Local, and Full of Tampa FlavorA local favorite that comes highly recommended by Tampa locals Meredith and Greg Wolf.Located in Tampa Bay’s Ballast Point neighborhood, Big Ray’s Fish Camp is where local seafood traditions come to life. Chef Raymond “Nick” Cruz grew up just a few blocks away, learning to fish, clean, and cook with Grandpa Cruz at the Ballast Point Pier. Those sun-soaked days sparked a lifelong passion — one he now shares with the community through some of South Tampa’s freshest, most beloved seafood dishes.From Gulf classics to everyday favorites done right, Big Ray’s is all about simple ingredients, bold flavors, and the kind of nostalgic, hometown charm that keeps people coming back. A true neighborhood staple rooted in family, history, and the taste of Tampa Bay.